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Revisions to Healthy Eating Program

Mini Lesson #2: Healthy Eating with Less Fat
 
Fat Finder Case Studies - Corrections are described and identified by an underline.
 
Fat Finder #1
The interpretation of Fat Finder #1 is that double cream is added to each cup of coffee; therefore, the total amount of cream is 4 tablespoons or 60 mL.
Answer should read:
total fat: 41 g
coffee: 8 g
 
Fat Finder #3
The answer has been rounded off to 70 g.
Answer should read: total fat: 68 g
 
Fat Finder #8
The range of steak size can result in a number of answers. Therefore, in order to match the answer sheet the question should read:
a juicy, New York sirloin steak (8 oz / 240 g) done on the barbecue  

Fat Finder #10
There is a typographical error in the case study description. It should read:
Hint: count butter or margarine for the bun as 1 teaspoon/5mL.

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